Berlingot Sausage Knife in Resin Handle
For beautiful, fine, and harmonious slices, it is better to invest in a reliable salami knife. If you choose an unsuitable knife, the material may stick to the blade and you will never get a clean cut.
Claude Dozorme's salami knife's little extra comes from the holes forming the word "sausage" on its blade, designed to avoid this famous adhesion! Moreover, its micro serrations are designed to cut sausage without difficulty.